Hooray for autumn! Which, in my opinion, is a much more beautiful word to describe this season than fall. I know I live in perpetually 70°F Los Angeles, but I still get excited about the …
Heirloom Tomato Bruschetta
A friend of mine has been extolling the wonders and deliciousness of a particular empanada stand at the Century City Farmer’s Market (for locals, it’s on Thursday mornings/early afternoon). And while I’ve been meaning to …
“Buttermilk” Bread
For the past few months, James and I have been religiously watching our intake of carbohydrates. All of the sweets you see posted on here? I usually get rid of them as quickly as I …
My Grandmother’s Mochiko Cake
I’m not sure why, but I got a hankering for this cake a few weeks before I flew out to Colorado to spend time with my grandmother. Since she was overseas on a cruise at …
High-Altitude Oatmeal Raisin Cookies
Pardon the dust! I’m totally revamping the site and the cookie recipe can now be found here (or by clicking on the cookie): High-Altitude Oatmeal Raisin Cookies Thanks so much and enjoy!