It’s tough to truly enjoy “eating healthy.” Let’s be real here: when I’m snacking on red bell peppers and non-fat yogurt-based tzaziki, I’m not sighing with giddy delight. Grilled chicken breasts aren’t at the top …
Korean Pickled Radishes & Jalapenos
While reviewing past recipes and the write-up before the recipes, I’ve realized that my blog entries follow a very sad outline: Kris used to think ________ was icky! What a travesty. (soul-searching paragraph) And now …
Maque Choux Corn
It’s embarrassing to admit now, but I was not a huge fan of Creole or Cajun food until recently. It seems blasphemous to say something that far-reaching as a food lover–to write off an entire …
Curried Cauliflower with Raisins & Pecans
James & I hosted a game night at our place last weekend and had a lot of our friends over–certainly more than I thought would be comfortable in our cozy apartment. But our lack of …
Corn Potage (Japanese Corn Soup)
James and I are fortunate enough to live near Little Osaka in West Los Angeles–honestly, we probably patronize restaurants on this street at least twice a week. It is invaluable to have such a great array …
Healthy Spring Pea Soup
It’s that time of year again: when the all of your favorite machines at the gym are occupied no matter what time you try to beat the crowds. (Well, let’s pretend that we were the …
Broccoli Cheddar Soup
When I tell my friends in Colorado that the nights are cold in Los Angeles, I get at best a jealous eye-roll and at worst a derisive laugh. I’ve already been told numerous times by …
Spicy Bread and Butter Pickles
I think that being able to bake and cook for your own self is very liberating. You are no longer restricted by the nearby restaurants or the frozen food in the grocery store—the world …
Cauliflower Pizza
Everybody makes the resolution to lose weight at the beginning of the year—so much so that it’s trite. But with the prevalence of Bad Food in our grocery stores and supermarkets today, it becomes increasingly …
Preparing and Enjoying Artichokes!
I stopped by the Sprouts that just opened in Westwood today and was figuratively pummeled by the amount of sales on produce. Since our spring this year in Southern California has been a bit… well, …