It’s tough to truly enjoy “eating healthy.” Let’s be real here: when I’m snacking on red bell peppers and non-fat yogurt-based tzaziki, I’m not sighing with giddy delight. Grilled chicken breasts aren’t at the top …
Fresh Corn Salsa
I know that I always talk about how picky of an eater I used to be, almost to the point where I’ve become redundant. But the more I cook and the more I expand my …
Sichuan-Style Peanuts
We were hanging out at a friend’s house playing board games when hunger struck–painful and relentless, as always. Since it was already nearing the wee hours of the morning, she jumped up to take a …
Preparing and Enjoying Artichokes!
I stopped by the Sprouts that just opened in Westwood today and was figuratively pummeled by the amount of sales on produce. Since our spring this year in Southern California has been a bit… well, …