KrisI remember the first time I made this dish quite clearly. It was not long after I started my post-baccalaureate in Biology and the reality of my situation [read: I’M BROKE!] was really sinking in. …
Garlic Breadsticks – A Copycat Attempt
This entry is linked to my Copycat Zuppa Toscana recipe. Don’t get me wrong–these breadsticks are delicious with just about anything. But man, are they good with this particular soup! Bread is one of my …
Zuppa Toscana – A Copycat Attempt
James and I are very, very spoiled in Los Angeles: we are surrounded by and constantly patronize amazing restaurant. At first it was overwhelming–then it quickly became euphoric. We have our favorites… we have our …
Heirloom Tomato Bruschetta
A friend of mine has been extolling the wonders and deliciousness of a particular empanada stand at the Century City Farmer’s Market (for locals, it’s on Thursday mornings/early afternoon). And while I’ve been meaning to …